Saint Valentine’s Dinner

Friday, February 14, 2014 – At Elk Forge Inn, 7pm

 

Reception

Red Wine Aperitif served with Cheese Valentine Dish

Salad

Field Greens with Crumbled Feta, Toasted Pecans and Fresh Strawberries with Berry Vinaigrette

Entrée (choose one)

-Delmonico Steak and Roasted Baby Potatoes with Fresh Herbs

-Angel Pasta with Seared Scallops & Asparagus Tips in Creamy White Wine Sauce.

Both served with Tender Green Beans, Rolls and Butter.

Dessert

Red Velvet Cupcake with Dark Chocolate Truffle

 

$59 pp (gratuity not included) 

Tickets: click ‘Reserve Seats’ below or call 410-392-9007

Parting Sweets and Shopping at the Elk Forge Tea & Gift Shop

807 Elk Mills Rd, Elkton, MD 21921